Origin
Austria, Burgenland, Gols
Quality grade
Landwein
Site
Vineyard Selection
Varietal
Blauer Zweigelt
Blaufränkisch
Soil
sandy
black earth
Seewinkel gravel
Cellar
Harvest
handpicked | middle/september
Malolactic Fermentation
yes
Skin Contact
14 day(s)
Fermentation
spontaneous
steel tank
Maturing
large wooden barrel | 500 L | used barrel | 8 month(s)
Bottling
Aug. 30, 2016
Data
Wine Type
Still wine | red | dry
Alcohol
12.5 %
Residual Sugar
1 g/l
Acid
4.9 g/l
Allergens
sulfites