Haideboden 2015

Haideboden 2015
Origin
Austria, Burgenland, Frauenkirchen
Quality grade
Österreichischer Qualitätswein
Site
Haideboden
Site Type
hillside
Varietal
Zweigelt 55 % | 25 - 46 years
Blaufränkisch 25 %
Cabernet Sauvignon 20 %
Geografical Orientation
south east
Sea Level
130 m
Soil
gravel
lime
loam
Vineyard Site
Haideboden is the original name for the area of land around the municipality of Frauenkirchen, located to the east of Lake Neusiedl. The name "Haideboden" was first used by the Umathum winery for this cuvée in 1991. "Haideboden" spelled with an "A" is the original spelling and is only used by the Umathum Winery. The grapes for this wine come from vineyards located to the west of Frauenkirchen, a somewhat different soil depending on the variety. Zweigelt stands on iron-rich pebbly soil, Blaufränkisch where there is more lime and clay, Cabernet Sauvignon grows on extremely poor soil.

Cellar

Fermentation
spontaneous
Filter
layer filtration
Maturing
70 % | small oak barrel | 225 L | used barrel | 20 month(s)
30 % | small oak barrel | 225 L | new barrel | 20 month(s)

Data

Wine Type
Still wine | red | dry
Alcohol
13.4 %
Residual Sugar
1 g/l
Acid
4.8 g/l
Allergens
sulfites
Drinking Temperature
16 - 18 °C
Aging Potential
high (10 years)
Optimum Drinking Year
2018 - 2026

Wine Description

Deep ruby red with dark core, spicy and fruity in the nose with impressions of raspberries and cherries, full-bodied on the palate with intense fruit of plum and blackberries, fine tannin, long and dense finish

Winery

Connected to the soil and always open to new things characterise our work. The vineyards are cultivated expertly and ecologically, the grapes are harvested exclusively by hand and the wine is given plenty of time to develop in the cellar.