Origin
Austria, Thermenregion, Tattendorf
Quality grade
Qualitätswein
Site
Vineyard Selection
Varietal
St. Laurent 100 %
Soil
lime gravel
black earth
Cellar
Harvest
handpicked
Malolactic Fermentation
yes
Maturing
oak barrel | used barrel
Data
Wine Type
Still wine | red | dry
Alcohol
12.5 %
Acid
5.6 g/l
Residual Sugar
1.2 g/l
Certificates
organic
Allergens
sulfites
Awards
Falstaff
89