Origin
Spain, Balearic Islands, Binissálem Mallorca, Algaida
Quality grade
Vino de la tierra
Site
Manacor
Normal Classification
Reserva
Site Type
hillside
Varietal
Riesling 100 % | 25 years | double guyot
Geografical Orientation
south
Sea Level
10 - 30 m
Soil
brown clay
danube gravel
Weather / Climate
Climate
mediteranian
Cellar
Harvest
handpicked | end/september
Malolactic Fermentation
no
Sulfur Added
yes, wine
Whole Grape Pressing
yes
Fermentation Process
pump over | 1 - 2 x day | Duration: 14 days
Fermentation
selected yeast
large wooden barrel | used barrel | 2 week(s)
Filter
filtered
Maturing
80 % | large wooden barrel | used barrel | 12 month(s)
20 % | steel tank | 12 month(s)
Batonnage: yes
Bottling
natural cork | beginning/march 2021 | 300 bottles
Data
Wine Type
Still wine | white | dry
Alcohol
13 %
Residual Sugar
3 g/l
Residual Sugar
6 g/l
Allergens
sulfites
Drinking Temperature
12 - 14 °C
Aging Potential
high
Optimum Drinking Year
2022 - 2028
Awards
A la Carte
0
Product Codes
EAN
242832837238
