Origin
Austria, Thermenregion
Quality grade
Qualitätswein
Site
Gradenthal
Site Type
hilly land
Varietal
Zweigelt 90 % | 25 - 34 years
3500 - 4000 liter/ha
Merlot 10 %
Geografical Orientation
south east, south
Soil
brown earth | medium | sub soil
Muschelkalk | large | sub soil
Weather / Climate
Climate
continental
Cellar
Harvest
handpicked
Fermentation
spontaneous
steel tank | 2 week(s)
Maturing
small oak barrel | new barrel | 16 month(s)
small oak barrel | used barrel | 16 month(s)
Data
Wine Type
Still wine | red | dry
Alcohol
13.5 %
Acid
5.7 g/l
Residual Sugar
1 g/l
Allergens
sulfites
Drinking Temperature
17 - 18 °C
Aging Potential
high
Optimum Drinking Year
2017 - 2030