Origin
Austria, Kamptal, Langenlois, Langenlois
Quality grade
Kamptal DAC Reserve
Site
Ried Steinhaus
Normal Classification
1. ÖTW Erste Lage
Site Type
terraces
Varietal
Riesling 100 % | 4 - 14 years
Geografical Orientation
south
Vineyard Site
The Steinhaus vineyard is a steep terraced site north of Langenlois, with a pronounced southern exposure and slopes exceeding 20 %. The topsoil is composed of loess and alluvial gravel, while the subsoil is rich in quartz. This geological diversity creates well-drained, meager soils that encourage deep rooting of the vines. The result is wines with clear structure, fine minerality, and elegant character, offering a distinctive expression of the terroir.
Weather / Climate
Climate
continental, pannonic
Cellar
Harvest
handpicked
Fermentation
steel tank | temperature control: yes
Maturing
steel tank | 9 month(s)
Bottling
screw cap
Data
Wine Type
Still wine | white | dry
Alcohol
13.5 %
Acid
5.3 g/l
Residual Sugar
3.5 g/l
Certificates
Sustainable Austria
Allergens
sulfites
Drinking Temperature
8 - 12 °C
Aging Potential
10 years
Optimum Drinking Year
2012 - 2022
Tasting Notes
Karl Steininger:
The ripe age is not noticeable on the nose; on the contrary, there are meadow herbs in the glass with a bright structure. The wine feels velvety on the palate, thanks to the charmingly layered fruit aromas. Currently, likely at its peak for lovers of mature Rieslings.
20/20 points
Food Pairing
The delicate sweetness of this Riesling helps to tame the spiciness of Asian and Indian dishes. The intense interplay of sweetness and acidity also goes perfectly with sweet and sour dishes.
The vintage 2011
Most properly the last strong winter. A year with heavy rainfall up until August, followed by a wonderful Indian summer that promises the best qualities.