Feuersteig 2011

Feuersteig 2011
AT-BIO-402Leithaberg DAC
Origin
Austria, Burgenland
Quality grade
Qualitätswein
Site
Eisenstadt single vineyard Feiersteig
Site Type
hilly land
Varietal
St. Laurent | 23 - 55 years
Geografical Orientation
south east
Sea Level
200 - 220 m
Soil
calcareous | large
brown earth
lime gravel from Leitha | sub soil
Vineyard Site
Documented since 1455, this southeast-facing vineyard is situated high above the castle park of Eisenstadt and extends to the edge of the Leithaberg forest. Proximity to the forest causes large diurnal temperature fluctuations and together with Leithakalk (Leitha shell limestone), ideal conditions prevail to slowly ripen the Sankt Laurent variety to full maturity. This Sankt Laurent vineyard yields very elegant, finely spiced red wines each year.

Cellar

Harvest
September 30
Fermentation
spontaneous
Maturing
90 % | small wooden barrel | 228 L | used barrel | 21 month(s)
10 % | small wooden barrel | 228 L | new barrel | 21 month(s)
Bottling
natural cork | 4177 bottles
28 x 1.5 L
6 x 3 L

Data

Wine Type
Still wine | red | dry
Alcohol
13 %
Residual Sugar
1.1 g/l
Acid
5.6 g/l
Certificates
bio-organic, AT-BIO-402
Drinking Temperature
17 - 19 °C
Optimum Drinking Year
2015 - 2030

Awards

Falstaff
92

Wine Description

Dunkles Rubingranat, mit feiner Kräuterwürze unterlegte dunkle Beerenfrucht, ein Hauch von Dörrzwetschken, zartes Nougat. Saftig, extraktsüß, elegante Textur, feine Tannine, ausgewogen und gut anhaltend.

Food Pairing

perfekt zu Wild, Fleischgerichten und reifem Käse