Origin
Austria, Burgenland, Leithaberg
Site
Eisenstadt single vineyard Feiersteig
Site Type
hillside
Varietal
Blaufränkisch 90 %
St. Laurent 10 %
Geografical Orientation
south east
Sea Level
200 - 220 m
Soil
humus | little | top soil
lime | large | sub soil
Vineyard Site
Due to a Pannonian climate that is moderated by Lake Neusiedl, we are graced with the ability to produce white, red and sweet wines of the highest quality here on the Leithaberg. Warm, dry summers and cold, dry winters combine with the typical wind of Burgenland to shape the vegetation of our region.
Cellar
Harvest
handpicked | September 15
handpicked | September 25
Mash Fermentation
10 - 18 day(s)
Maturing
large wooden barrel | used barrel | 20 month(s)
small wooden barrel
Bottling
natural cork | 2834 x 0.75 L
60 x 1.5 L
6 x 3 L
Data
Wine Type
Still wine | red | dry
Alcohol
13 %
Residual Sugar
1 g/l
Acid
4.9 g/l
Drinking Temperature
17 - 19 °C
Optimum Drinking Year
2008 - 2030
Awards
Falstaff
90
Gault Millau
17,5
A la Carte
94
Wine Description
Kräftiges Rubingranat, violette Reflexe. Zart floral unterlegtes rotes Waldbeerkonfit, zart nach Veilchen, kandierte Orangenzesten. Saftig, elegant, feine Brombeerfrucht, feine Tannine, rund und bereits zugänglich
Speisenempfehlung
idealer Speisenbegleiter zu Nudeln, Pizza, Steaks und Käse sowie zu Wildgerichten